The Keeper's Kitchen Inn
An enlightening experience!
Nestled in the quaint fishing village of St. Shotts, mid-way on The Irish Loop, The Keeper's Kitchen Inn is a charming five-room bed and breakfast that proudly honours six generations of lighthouse keeping within the Myrick family.
Michelle Myrick grew up in this home after the family resettled from Cape Pine Lighthouse. In 2021 and 2022, Michelle and her husband Reidar Olsen completely renovated the family home and opened to guests in late June 2022.
Here you will enjoy modern comforts, a hearty home cooked breakfast and the opportunity to savour our gourmet-style dinners (please book in advance).
For a distinctive culinary experience in an authentic Newfoundland fishing village, surrounded by breathtaking landscapes and unmatched hospitality—look no further!
While here, adventure with us as to forage for wild food across our scenic barrens, rugged coastline and peaceful woods.
Depending on your timing, you may also enjoy one of our house concerts, or wellness workshops.
Connect with us today to reserve your one-of-a-kind experience. We look forward to welcoming you!
Important to Know
We are located mid-way on the Irish Loop, making us an ideal home base for exploring the south easterly tip of Newfoundland's Avalon Peninsula.
We feature five rooms (three of which are ensuites). A complimentary full cooked breakfast is included with your stay.
We offer a set menu, gourmet-style evening meal to our room guests as well as a limited number of seats for the general public.
PLEASE NOTE:
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We kindly ask for advance notice of food allergies or dietary restrictions including alcohol restriction (some of our desserts are made with alcohol. However we can make adjustments if given advance notice).
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Although we are fully licensed, we do NOT have hours of operation like most other restaurants.
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We are not open on Sundays & Mondays for rooms or dinners.
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A full-cooked breakfast is included with your stay.
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We do NOT serve lunch however, a packed lunch can be provided if given advance notice
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Evening meals MUST be requested/reserved when making your reservation.
These restrictions exist because we live in a beautiful, but remote part of Newfoundland. This means we need to drive to St. John's for the bulk of our supplies once a week (Sunday or Monday).
PLEASE NOTE: There are no other amenities located in St. Shotts - no gas station, grocery or convenience stores, restaurants or take-outs.
What our Guests say:
They put their hearts and souls in the food and took us on a journey as they shared what each dish was, plus how they were inspired to make it.
Cheryl, USA
There’s a special kind of energy here. Even though I feel more relaxed, I’m also more energized. I somehow feel lighter, but also fulfilled.
Lupinus, China
Unbelievable experience! This is a MUST! Their rooms are clean and comfortable. The valley’s view from our back window is amazing!
Judy, NL
If you like hospitality, delicious foods, music and song then you won't be disappointed if you book a night or a time with them.
Jocelyn, NL
We Look Forward to Welcoming You
As your hosts, adventure guides, chefs, artists, entertainers, and storytellers, we’re excited to introduce you to this authentic and untouched corner of Newfoundland.
Feel the wind on your face, taste the salt in the air, and breathe in the wild, earthy scent of the barrens beneath your feet. Around every corner, there’s something new to see, hear, and discover.
We believe the best way to experience a place is through its food, stories, and music, and we’re honored to share ours with you. You’ll leave feeling refreshed, connected to the land, and with your inner light rekindled.
We hope your journey brings you to our door. It would be our pleasure to share the magic, beauty and light of this place with you.
Michelle & Reidar
Explore, Dine, Discover:
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Gourmet-style Evening Meal: A foodie adventure inspired by the wild terrain and rhythm of the seasons. Food is a creative canvas we use to share our Newfoundland and Norwegian cultures as well as our many travels and international food experiences. Everything is made from scratch and we try our very best to accommodate food allergies and most dietary restrictions with advance notice.
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Foraging Feast: Our foraging and culinary experience celebrates nature, folklore, history, and tradition. Perfect for foodies and adventurers alike!
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Shipwreck Heroes: Dive into the “Graveyard of the Atlantic” without getting wet! Explore remnants of historic shipwrecks and learn about the heroic first responders of St. Shotts.
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Gut Health Workshops (NEW in 2025): Michelle’s passion for gut health has transformed her life. Add an informative and fun workshop to your stay at The Keeper's Kitchen Inn
We'll help you Navigate
Exploring a new area with limited time can bring up plenty of questions—we get it! That’s why, at The Keeper’s Kitchen Inn, we’re dedicated to helping you make the most of your time here.
With Michelle’s six generations of lighthouse-keeping heritage and Reidar’s 40+ years in the maritime industry, helping you find your way comes naturally to us. We’re here to give you insider tips on the best spots to explore.
The Irish Loop has so much to offer! For a head start, click below to see a sampling of attractions you might enjoy.
New for 2025
Gut Health Workshops
Your health is your wealth!
Michelle’s passion for gut health and cultured foods has transformed her own well-being, and she’s eager to share her knowledge so you can do the same.
Now this exciting, informative and fun workshop can be added to your stay when booking via our website.
Read more about it here:
Foraging Feast
Our Foraging Feast and Culinary Art experience showcases nature, folklore, history, culture, tradition, food, art and music - this one has it all!
If you're a foodie, this one is for you! It's a special curated experience you won't soon forget!
You can now add-on this experience when you make a booking via our website.
Culinary
Crossroads
Norway Meets Newfoundland!
A special curated menu where our two cultures blend in a delicious and meaningful way.
It’s more than just a meal; it’s a chance to connect through food, stories, and tradition.
This menu is not suitable for vegetarians or seafood and gluten allergies, as it draws heavily from the traditional seafaring and time-honoured cuisines of our cultures.
Additional dates will be added throughout the season where and when possible.
Read more about it here:
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